Our Process
Each flavor of Broda is made with only 4 real ingredients.
Our process is foreign to the world of modern spirits. We zest the citrus and infuse it into our 7x distilled vodka with real herbs and spices. The fruit is then juiced and blended in. This old-school production is why Broda is so unique -- creating deep and complex flavors in the base of our vodka. Absolutely no shortcuts here.
Every bit of the ginger is peeled by hand to maximize its fresh and light taste. This gives it a warm, unique kick at the end of each sip.
We steep hundreds of pounds of real mint leaves into every batch, giving it our signature fresh flavor, aroma, and green color. Chlorophyll? More like borophyll.
Not all fruit is created equal, so it is vital we taste every batch at every step of production.
We believe in only using whole-food sweeteners like raw honey and raw agave. These are not only better-for-you options, but perfectly balance the vodka. It gifts each drinker deep flavor and soothing mouth feel -- because it's real.
After it's all mixed in and filtered, we let our spirit age for a period of time. This allows for the flavors to relax and get the chance to know one another.
We use a traditional process that has been unchanged for centuries. Why go through all this trouble? Because it doesn't taste right without it – and we're proud to keep it that way.
